Cinnamon
Vanilla ice cream
Sugar
Vanilla
2 sticks butter
2 granny smith apples
2 tubes crescent rolls
12oz mountain dew or sprite
1. Peel and slice your two apples and wrap a slice in a triangle of crescent dough. Place in a sprayed pan.
2. Melt 2 sticks of butter and add 1 & 1/2 cups sugar and 1 tsp vanilla. Stir.
3. Pour your butter/vanilla/sugar mixture all over the wrapped apples. Then pour about 12oz of mountain dew all around. Sprinkle with cinnamon.
4. Place in 350 degree oven for 30-40 minutes. Serve hot with ice cream.
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